YOUTH AND FAMILY
Classes and activities at The War Memorial
Kids Cooking with Chef Pam: Hands-on Easter Candy Making
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. Each class has a different theme and different skills will be taught. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking with Chef Pam: Homemade Valentine Treats
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. Each class has a different theme and different skills will be taught. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking with Chef Pam: Gingerbread House Decorating
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. Each class has a different theme and different skills will be taught. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking with Chef Pam: Halloween Cupcake Baking and Decorating
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. Each class has a different theme and different skills will be taught. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking with Chef Pam: Fall Treats for Kids
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. Each class has a different theme and different skills will be taught. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking and Baking Series (Ages 6-12) - Baking: Cookies, Bars, and Squares
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking and Baking Series (Ages 6-12) - Christmas Cutout Sugar Cookies
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!
Kids Cooking and Baking Series (Ages 6-12) - Italian Cooking
Immerse your child in the wonderful world of food with the Kids Cooking Series! Chef Pam Gustairs will take students through knife skills, kitchen safety, common kitchen tools, how to read a recipe, how to measure ingredients, cooking and baking techniques, and how to prepare the take home recipes provided each class. The best part is that students will eat what they create every class! Boost your child's kitchen confidence!